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Acids

Malic Acid Purified, FCC Grade, Kosher, Halal

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Article code
MAACGF
CAS
617-48-1
Grade
FCC (Food) Grade
Purity
99.0 - 100.5%
Category
Acids

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Properties

Article / SKU
MAACGF
CAS
617-48-1
Synonyms
DL-malic acid, 2-Hydroxysuccinic acid, 2-Hydroxybutanedioic acid, Malate, Butanedioic acid, Hydroxy-hydroxysuccinic acid, Pomalus acid
Assay
99.0 - 100.5%
Grade
FCC (Food) Grade
Appearance
White crystalline powder or white crystals; odorless
pH
2.2 1% aq. solution
Melting point
99 - 104 °C / 210.2 - 219.2 °F
Auto-ignition temperature
887 °F / 475 °C
Molecular formula
C₄H₆O₅
Molecular weight
134.09 g/mol
Autoship Available
Yes
Decomposition temperature
> 140°C
Heavy metals
Max 10 ppm
Lead (Pb)
Max 2 ppm
Pillar
Natural

Packaging options — size and article

SizeArticle / SKU
2.5kgMAACGF-2.5KG
500gMAACGF-500G
1kgMAACGF-1KG
12.5kgMAACGF-12.5KG
50lbMAACGF-50LB
25kgMAACGF-25KG
1lbMAACGF-1LB

Packaging options

  • 2.5kg
  • 500g
  • 1kg
  • 12.5kg
  • 50lb
  • 25kg
  • 1lb

Details

Malic Acid Purified, FCC Grade, Kosher, Halal

Malic Acid, also known as DL-Malic Acid, 2-Hydroxysuccinic Acid has the chemical formula C 4 H 6 O 5 . It appears as a colorless to nearly white triclinic crystals. It has a characteristic odor with a sour taste. It is highly soluble in Ethanol, Methanol, Ether, and Acetone. Malic Acid is highly pure and plays a key role as a fundamental metabolite and food acidity regulator. An FCC Grade chemical is the one that conforms to the criteria of the Food Chemicals Codex (FCC). A substance that has received the FCC Grade can be used in food, drug, or medical applications.

Malic Acid is used in carbonated beverages, chewing gum, fruit fillings, hard candy, hair conditioners, exfoliant scrubs, facial cleaners, and body wash.

Malic Acid, also known as DL-Malic Acid, 2-Hydroxysuccinic Acid has the chemical formula C₄H₆O₅ . It appears as a colorless to nearly white triclinic crystals. It has a characteristic odor with a sour taste. It is highly soluble in Ethanol, Methanol, Ether, and Acetone. Malic Acid is highly pure and plays a key role as a fundamental metabolite and food acidity regulator. An FCC Grade chemical is the one that conforms to the criteria of the Food Chemicals Codex (FCC). A substance that has received the FCC Grade can be used in food applications.

Common Uses and Applications

Acidulant and flavor enhancer

Dietary supplement ingredient

Personal Care and Cosmetics

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